Downtown staycation staple Hotel Valencia Riverwalk is now offering breakfast for residents and guests on the go. Café Naranja is now open inside the hotel, 150 E. Houston Street, offering artisanal breakfast bites featuring items such as housemade chorizo and dough fortified with beef tallow. “The beef tallow we use in our house-made dough yields a dough that is flaky, rich and full of flavor,” said Brian Randolph, chef of Dorrego’s, the hotel’s onsite eatery.