This week’s most-read Current food news touched on local eateries that are worth TV hype and alleged bad behavior from one of San Antonio’s most prolific bar owners. Let’s jump in. Our top story alerted local foodies to an upcoming  episode of Worth The Hype featuring four San Antonio-based restaurants, followed closely by news that the U.S. Department of Labor has slapped local pizza joint Barbaro with a lawsuit alleging unpaid employee wages.