New barbecue pop-up now slinging smoked meats at San Antonio’s Pearl Bottling Dept. food hall

Howdy Child, a weekend pop-up at the Pearl’s Bottling Department food hall, is now slinging barbecue sandwiches, chicken and homestyle sides, MySA reports. Howdy Child is the second iteration of Pearl Farmer’s Market barbecue pop-up Three Six General, from the butcher shop and store in San Marcos of the same name, which began serving smoked meats inside Bottling Dept. back in March. According to MySA, Pitmaster Matti Bills has been working toward rebranding the San Antonio Three Six General pop-up into Howdy Child, which offers a more focused menu of meat-packed sandos, wings and sides.