{"id":8572,"date":"2024-07-05T11:10:01","date_gmt":"2024-07-05T16:10:01","guid":{"rendered":"https:\/\/klmo2.creativeeyedeas.net\/index.php\/2024\/07\/05\/upscale-san-antonio-bar-conversa-elevated-introducing-caribbean-fusion-brunch\/"},"modified":"2024-07-05T11:10:01","modified_gmt":"2024-07-05T16:10:01","slug":"upscale-san-antonio-bar-conversa-elevated-introducing-caribbean-fusion-brunch","status":"publish","type":"post","link":"https:\/\/klmo2.creativeeyedeas.net\/index.php\/2024\/07\/05\/upscale-san-antonio-bar-conversa-elevated-introducing-caribbean-fusion-brunch\/","title":{"rendered":"Upscale San Antonio bar Conversa Elevated introducing Caribbean-fusion brunch"},"content":{"rendered":"<p>        Upscale Dominion-area drinking spot Conversa Elevated is branching out into brunch. The new menu, built around\u00a0Caribbean-fusion flavors, will be available\u00a0Saturdays and Sundays from 11 a.m. to 3 p.m., according to officials with Conserva, which opened in February. Chef Andreas Imhof,\u00a0formerly of Star Fish and Restaurant Gwendolyn, created specialty items that blend\u00a0traditional Caribbean meals with contemporary twists, including dishes such as plantain pancakes with rum Chantilly cream and pork belly eggs Benedict with turmeric and citrus hollandaise.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Upscale Dominion-area drinking spot Conversa Elevated is branching out into brunch. The new menu, built around\u00a0Caribbean-fusion flavors, will be available\u00a0Saturdays and Sundays from 11 a.m. to 3 p.m., according to officials with Conserva, which opened in February. Chef Andreas Imhof,\u00a0formerly of Star Fish and Restaurant Gwendolyn, created specialty items that blend\u00a0traditional Caribbean meals with contemporary [&hellip;]<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_mi_skip_tracking":false},"categories":[1],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/klmo2.creativeeyedeas.net\/index.php\/wp-json\/wp\/v2\/posts\/8572"}],"collection":[{"href":"https:\/\/klmo2.creativeeyedeas.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/klmo2.creativeeyedeas.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/klmo2.creativeeyedeas.net\/index.php\/wp-json\/wp\/v2\/comments?post=8572"}],"version-history":[{"count":0,"href":"https:\/\/klmo2.creativeeyedeas.net\/index.php\/wp-json\/wp\/v2\/posts\/8572\/revisions"}],"wp:attachment":[{"href":"https:\/\/klmo2.creativeeyedeas.net\/index.php\/wp-json\/wp\/v2\/media?parent=8572"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/klmo2.creativeeyedeas.net\/index.php\/wp-json\/wp\/v2\/categories?post=8572"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/klmo2.creativeeyedeas.net\/index.php\/wp-json\/wp\/v2\/tags?post=8572"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}