San Antonio’s Cuban-Mexican fusion restaurant Paladar excels at breaking the rules
My ancient, but presumably still dependable, Velázquez Spanish-English dictionary defines the word paladar principally as palate, followed up by variations on taste and “longing desire.” Published in 1967, it predates the Cuban iteration of the word that came into prominence in the 1990s after the collapse of the Soviet Union dealt a blow to the […]