When the Pearl’s Pullman Market launched, only two of its four restaurant concepts were in operation, but if their quality is any indication, the other pair will be worth the wait. Pullman’s Fife & Farro offers Italian eats made from scratch, in a cozy, pseudo-rustic atmosphere. Steps away is Mezquite, which offers fare inspired by the cuisine of Sonora, Mexico, and boasts a dedicated mezcal bar named Mezcaleria.