This week’s most-read Current food story centered on the closure of Maddy McMurphy’s Irish Sports Bar, a downtown spot owned by the operator of nearby Mad Dogs British Pub. Also making top food news was the announcement of this year’s Texas Kosher BBQ Championship — which will be dedicated to late journalist Chuck Blount — and an FDA alert issued for Spam sold at H-E-B stores, which officials said “may not have been adequately processed to reach commercial sterility.” Read on for more.